I think what initially attracted me to Innis & Gunn's Lager was the can. It's funky writing caused it to stand out on the supermarket shelf. I was glad, I noticed this beer. It is a pretty decent lager.
Innis and Gunn promote themselves as craft brewers. This isn't surprising. With the surge in craft brewing the last 10 years, just about everyone has become a craft brewer. What makes Innis and Gunn different is that they really are. They don't even own their own brewery. They use two different brewers in the Edinburgh, Scotland area to make their booze. Now that's craft brewing!
The first thing I noticed when I poured this bad boy was the the deep gold, light amber colour. This was a nice looking beer. The head was decent, but it disappeared rather quickly.
Like many lagers, this one had the slightly sweet malty taste at the beginning, which changed to a slight bitterness in the finish. What was amazing about the bitterness was how quickly it dissipated. The overall finish was very smooth. At first, I thought this was just my opinion of the finish, but I learned that Innis & Gunn use naked golden oats as part of the brewing process. These oats help obtain the smooth finish. See, it's not just me. There has to be something to it.
I said to Carolyn that if I was in Scotland, I could drink this lager on a regular basis. Traditional lager taste with a slight bitterness and a very smooth finish works for me. It was easy to give this beer four burps.
Let me know what you think.
Drinking the world.
One beer at a time.